The Chinese Cabbage Salad “Simple” Recipe
Delicious, fresh, simple salad. Quite tender and juicy.
Servings
2
Cook Time
25minutes
Servings
2
Cook Time
25minutes
Ingredients
Instructions
  1. Chop the cabbage into strips, and finely chop the dill. Drain the excess liquid from the peas and add to the salad.
  2. Grate the cheese on a large grater, cut the eggs into cubes. Add spices and mayonnaise. Mix the salad.
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