Print Recipe
 Salad with Chinese cabbage and Salmon Recipe
Delicious and quick salad, a great option when there is no time to cook for a long time. Very easy to prepare.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Chop the cabbage.
    Chop the cabbage.
  2. Cut the tomatoes into cubes.
    Cut the tomatoes into cubes.
  3. Cut the fish into thin strips.
    Cut the fish into thin strips.
  4. Grate the cheese on a fine grater.
    Grate the cheese on a fine grater.
  5. Prepare the sauce. Mix all the ingredients for the dressing.
    Prepare the sauce. Mix all the ingredients for the dressing.
  6. Add finely chopped dill.
    Add finely chopped dill.
  7. Season the salad with the resulting sauce and mix.
    Season the salad with the resulting sauce and mix.
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