Tiffany Salad Recipe
Very tasty! Advice to those who will cook for the first time: grapes need to be taken for, the taste of the salad largely depends on it! From mayonnaise, you can make a homemade sauce made from egg yolks, butter, corn and parmesan. Pleasant aroma.
Servings Prep Time
3 5minutes
Cook Time
40minutes
Servings Prep Time
3 5minutes
Cook Time
40minutes
Ingredients
Instructions
  1. Fry the chicken fillet with curry.
  2. Products used to prepare for laying in a salad bowl. To cool the fried chicken fillet, cut into pieces. Boil the eggs. Chop walnuts (almonds). Grate the cheese on a coarse grater.
  3. Put the lettuce leaves in a salad bowl. Next, we lay it in layers:
  4. 1 layer – chicken, mayonnaise.
  5. 2 layer – walnuts.
  6. 3 layer – grated cheese, mayonnaise.
  7. Grated eggs, mayonnaise (it is best to make a mesh). Do not forget to sprinkle with nuts. Layers are repeated.
  8. Decorate the top with halves of grapes stacked close to each other.
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