Waffle Tubes on a Frying Pan Recipe
I want to share with you a wonderful recipe for making waffle tubes. You don’t even need a waffle iron to cook them, because everything is cooked in a frying pan, and these waffles turn out very tasty and crispy)
Servings
15
Cook Time
30minutes
Servings
15
Cook Time
30minutes
Ingredients
Instructions
  1. Take the eggs, add sugar and beat everything with a mixer until fluffy.
  2. Here is such a light, lush mass should turn out.
  3. Then add 100 ml of milk, a pinch of vanilla and a pinch of salt.
  4. Add 100 g of melted butter. The oil should not be hot.
  5. And mix everything again with a mixer.
  6. Then sift the flour and whisk well. Remove the dough with a spatula from the sides of the bowl so that everything is evenly whipped.
  7. This is the dough you will get.
  8. Put a dry frying pan on the smallest fire. Take one, maximum one and a half tablespoons of dough.
  9. Spread the dough in a very thin layer on a baking sheet.
  10. Fry on both sides for about 2 minutes.
  11. The hot waffle is quickly rolled into a tube.
  12. These are the crispy waffles you get.
  13. I fill the tubes with homemade condensed milk. You can fill it with any cream you like.
  14. If you are interested in a recipe for homemade condensed milk, I can write)
  15. Here are such wonderful, delicious, crispy waffle tubes are obtained)
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