Italian cookies are very easy to prepare and delicious. There are a lot of cooking options.
Very tasty cookies – not cookies, cakes – not cakes. Traditional Italian dessert. It is prepared very quickly. You can prepare the dough in advance and store it in the freezer, and if necessary, roll it out and wind it.
Very tasty and satisfying pie of Turkish cuisine. Quick and easy to prepare. If there is no Phyllo dough, then a thin pita bread will also work.
Oh, we love experiments! So we decided to try ourselves as a chocolatier. This, of course, is loudly said, but there is already enough sense to make small things as a gift to friends. So now, for Easter, we decided to please everyone with chocolate eggs with the most tender Bird’s milk.
The main advantage of soy sauce marinade is that the meat does not need to be marinated for a long time. In this case, the dish is rich and low-fat.
I suggest you prepare a very delicate air dessert, light as a cloud. The combination of sweet meringue, delicate cream and bright black currant will not leave anyone indifferent. Meringue will be made on albumin-dry protein.
And so, chocolate chili! The only deviation from the original – replaced the beans with chickpeas. I like it better. Yes, and my husband does not like beans, but chickpeas came to his taste. Lovers of spicy food will definitely appreciate this dish.
Any sausage prepared at home, without preservatives – undoubtedly delicious and there is confidence that it includes only natural, proven and fresh ingredients.
I want to share with you a wonderful recipe for waffle tubes. You don’t even need a waffle iron to cook them, because everything is cooked in a pan, and these waffles are very tasty and crunchy)
Very tasty sweet and sour cucumbers in Korean with sesame will be a great addition to meat or a great independent salad. And in the season of cucumbers, they can be prepared as a preparation for the winter.