Warm Salad with Radish and Lemon Recipe
Healthy vitamin-rich rice salad with lemon and radish. Very tasty salad.
Servings
2
Cook Time
30minutes
Servings
2
Cook Time
30minutes
Ingredients
Instructions
  1. The rice is cooked. Straight hot rice spread in a salad bowl. We prepare radishes and lemon. The radish had small green sprouts and I left them to decorate the salad and cut a little into the salad.
  2. Hot rice is seasoned with linseed oil. Use any vegetable oil you like. Remove the zest from the lemon and send it to the radish. Radish 5 pcs (1 pc will leave for decoration) grate on a grater and squeeze out the liquid. I’ll send it to the salad bowl. I’ll mix it up. If desired and to taste, squeeze a little lemon juice. I didn’t add it. I was satisfied with the taste of one linseed oil.
  3. All combined, decorated with slices of radish, lemon and sprouts. I submitted it. Healthy and delicious.
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