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 Salad with Radish Recipe
A light, quick salad that is prepared in just 10 minutes, nothing superfluous, solid vitamins.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas, Vegetarian Food and Diet
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas, Vegetarian Food and Diet
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Ingredients.
    Ingredients.
  2. I opened a can of cod liver and cut off one piece.
    I opened a can of cod liver and cut off one piece.
  3. Add the crushed liver, 2 tablespoons of pumpkin oil, salt to the green mixture, mix, and here, please, the salad is ready.
    Add the crushed liver, 2 tablespoons of pumpkin oil, salt to the green mixture, mix, and here, please, the salad is ready.
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