A Dessert of Peaches with Mascarpone Recipe
A quick tender dessert with peach flavor. Peaches can be replaced with other fruits (cherries or fresh berries). Creamy cheese dessert with peaches turns out to be very exquisite, drowning peach slices in a cold delicate cream of mascarpone, cream and chocolate will make you feel good.
Servings
6
Cook Time
10minutes
Servings
6
Cook Time
10minutes
Ingredients
Instructions
  1. Melt the chocolate in the microwave or in a steam bath.
  2. Cut the peaches into small pieces.
  3. Whipped cream. In another bowl, mix mascarpone with cream cheese.
  4. Whisk mascarpone with cream cheese. Add the melted chocolate. The whip. Add the whipped cream, mix gently with a whisk, shaking off the mass, but not getting into the bowl.
  5. Fill the pastry bag with cream.
  6. Fill the glasses with cream (about 2 cm.), put all the peaches. Cream on top again. You can decorate with mint leaves or dark chocolate. Cool.
  7. Bon appetit!!!
0 0 votes
Article Rating
       

Related posts:

Dessert with Raspberry and Mascarpone Recipe Cake with Mascarpone Cream Recipe Blueberry Bouchée with Mascarpone Cream Recipe Dessert with Peaches and Cottage Cheese Recipe Roll with Mascarpone Based on “Tiramisu” Recipe Sponge Cake with Pineapples and Mascarpone Recipe Chocolate Cake with Fruit and Mascarpone Cream Recipe Cheese Cakes with Mascarpone and White Chocolate Recipe Peaches with Pudding Recipe Strawberry Cake with Mascarpone Recipe Chocolate-Coffee Cake with Mascarpone Recipe Canapes “Smoked Chicken on Peaches” Recipe