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Print Recipe
Sponge Cake with Pineapples and Mascarpone Recipe
Very delicate cake.. with a layer of canned pineapples, which makes it very fresh and fragrant.. And a layer of cream cheese "Mascarpone", which makes it very tender))) how to make mascarpone at home ... I showed.. this is all the strength, and a lot will not take long.. And a jar of pineapples can be bought in any store. So, do not be afraid of the name... Try it yourself.. and treat yummy.. family and friends)
Instructions
  1. Make the dough..RUB the yolks with sugar...Mix flour with cocoa and starch..Mix in the yolks..Separately, beat the whites..and enter them into the dough
    Make the dough..RUB the yolks with sugar...Mix flour with cocoa and starch..Mix in the yolks..Separately, beat the whites..and enter them into the dough
  2. Visually divide the dough into three parts..Fill in the third part of the form (take a small form).. And bake three cakes
    Visually divide the dough into three parts..Fill in the third part of the form (take a small form)..
And bake three cakes
  3. Pineapples are passed through a meat grinder or combine..mix with 80 grams of sugar...heat on medium heat
    Pineapples are passed through a meat grinder or combine..mix with 80 grams of sugar...heat on medium heat
  4. Add the cream...and cook over low heat ..until the mass thickens .. Pre-soak the gelatin.. When the mass thickened..dissolve the gelatin in the cream..
    Add the cream...and cook over low heat ..until the mass thickens ..
Pre-soak the gelatin..
When the mass thickened..dissolve the gelatin in the cream..
  5. Mix mascarpone with the remaining sugar...
    Mix mascarpone with the remaining sugar...
  6. Form cover with foil (I used the same form in which it was baked)..We spread it in the first biscuit cake..
    Form cover with foil (I used the same form in which it was baked)..We spread it in the first biscuit cake..
  7. Pour the cream of pineapples
    Pour the cream of pineapples
  8. Again cake...Then mascarpone cream..and on top of the last cake... close the film and put in the cold for a few hours..until it freezes!!.. Decorate as desired...I just sprinkled grated chocolate)
    Again cake...Then mascarpone cream..and on top of the last cake...
close the film and put in the cold for a few hours..until it freezes!!..
Decorate as desired...I just sprinkled grated chocolate)
  9. Bon Appetit!!!!
    Bon Appetit!!!!

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