Bean Salad Recipe
A simple, delicious and savory salad with white beans and vegetables. Pleasantly diversify the everyday table and leave the most positive emotions.
Course
Dinner Dishes
,
Holiday Food Ideas
Cuisine
Ukrainian Cuisine
Keyword
Easy
,
For Beginners
Servings
2
Cook Time
25
minutes
Servings
2
Cook Time
25
minutes
Ingredients
1
pinch
Coriander
1
pinch
Basil
1
pinch
Savory
1
pinch
Marjoram
Salt
to taste
2
cloves
Garlic
Vegetable oil
to taste
1/2
pieces
Onion red
Lettuce leaves
to taste
1
glass
Bean
(boiled)
200
gram
Green olives
Cilantro
to taste
1
pinch
Red hot pepper
Instructions
Add chopped lettuce leaves to the boiled beans.
Finely chop the cilantro, cut the olives into slices.
Cut the onion into thin rings, pass the garlic through the press. Add all the spices, salt and oil. Gently mix the salad.
Ready.
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