Cabbage Pie Recipe
I love baking, and especially spicy))) I want to share one recipe for sauerkraut pie. The pie turns out to be very simple and very tasty. I’ve tried it with different fillings, but it’s still delicious with cabbage.
Servings
6
Cook Time
40minutes
Servings
6
Cook Time
40minutes
Ingredients
Instructions
  1. First you need to stew the cabbage.
  2. Then mix all the ingredients for the dough.
  3. This is how the dough should look like.
  4. Pour half of the dough into the mold, spread the cabbage evenly on top. I have a silicone mold, so I didn’t lubricate it, if you have another one, cover it with parchment.
  5. Pour the remaining dough over the cabbage. You can sprinkle sesame seeds on top, but not necessarily, the pie will be delicious without it. We send it to the preheated oven. Bake at 180 degrees for 30 minutes. Look at the pie, when it turns golden, it’s ready.
  6. Ready!
0 0 votes
Article Rating
       

Related posts:

Cabbage Pie Recipe Jellied Cabbage Pie with Smoked Chicken Recipe Quick Cabbage Pie Recipe Simple Cabbage Pie Recipe Cabbage Pie with Cheese Recipe Fragrant Cabbage Pie Recipe Pie Filler with Cabbage Recipe Cabbage Pie Recipe Cabbage Pie with Chicken Recipe Cabbage Pie with Sesame Sprinkles Recipe Jellied Sour Cream Pie with Cabbage Recipe Onion Pie with Cabbage and Cheese Recipe