Delicious, light and interesting salad. Very healthy and completely easy to prepare.
The first trip to the forest was not a great success, but we did not return empty-handed. What can be prepared from 200 g of mushrooms, so as not to drown out their taste, not to lose it… How Do you like this option? Sauerkraut and young, eggplant, almost no special taste, but excellent in tandem with mushrooms, we liked it very much.
Salad, which can be a full lunch or dinner in summer. A perfect combination of sauerkraut and pickled mushrooms with vegetables and herbs.
The salad is very tasty, not troublesome and not expensive for products. P.S.: the Weight of the products is specified in the purified form, because the concept of “average” is different for everyone, respectively, and it will affect the taste.
You can cook with fish, minced meat, or, like me, with sausage and bacon. The rest is based on availability. The dough is very tasty even without filling.
Very simple and delicious soup. Perfect for lunch. The taste is delicate and slightly piquant.
Not fast, but very tasty dish, which is not ashamed to serve on the holiday table. Although, why not fast, because the main time it is on the stove, You can then do other things. Treat.
As much as there is a lot of soup in Russian cuisine, you can also find a variety of Korean cooksi recipes. This dish is loved by many. Today I propose to meet with another option to cook Cooksey at home will not be difficult. Treat.
Simple vitamin salad from the vegetarian menu. It is quite sharp and salty enough from sauerkraut and cranberries, but focusing on your taste, you can make the necessary additives!
Salad great variety of dishes of pickled cabbage. The sauce of three ingredients makes the salad unusual and very tasty.