Mix all the ingredients. Form cheesecakes (I got 8 pieces) and fry in a preheated frying pan for 5 minutes on each side under a lid on low heat
In one serving (2 cheesecakes): 170 grams, 227 calories, 34.5 proteins, 7.3 fats, 6.7 carbohydrates and a huge amount of vitamins. They are ideal for dinner, as only 2 pieces saturate for a long time
Enjoy your meal!