Print Recipe
 Cheesecakes Recipe
Watch your figure, but do you like to eat delicious food? Then prepare this amazing recipe that is suitable for all occasions.
Course Breakfast Lunch, Children's Food Ideas, Diet Food Dishes, Dinner Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Separate Food Diet, Special Food Dishes, Vegetarian Food and Diet
Cuisine Estonian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Breakfast Lunch, Children's Food Ideas, Diet Food Dishes, Dinner Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Separate Food Diet, Special Food Dishes, Vegetarian Food and Diet
Cuisine Estonian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Whisk the egg whites until a white foam forms;
    Whisk the egg whites until a white foam forms;
  2. Mix all the ingredients. Form cheesecakes (I got 8 pieces) and fry in a preheated frying pan for 5 minutes on each side under a lid on low heat In one serving (2 cheesecakes): 170 grams, 227 calories, 34.5 proteins, 7.3 fats, 6.7 carbohydrates and a huge amount of vitamins. They are ideal for dinner, as only 2 pieces saturate for a long time Enjoy your meal!
    Mix all the ingredients. Form cheesecakes (I got 8 pieces) and fry in a preheated frying pan for 5 minutes on each side under a lid on low heat In one serving (2 cheesecakes): 170 grams, 227 calories, 34.5 proteins, 7.3 fats, 6.7 carbohydrates and a huge amount of vitamins. They are ideal for dinner, as only 2 pieces saturate for a long time Enjoy your meal!
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