Cherry Tomatoes on a branch in the Oven Recipe
Just 10 minutes in the oven, and you will get an incredible gastronomic orgasm, as well as aesthetic pleasure. A very simple dish is cherry tomatoes with thyme, garlic, rosemary and balsamic vinegar. Tomatoes after baking remain on a twig, they can be served as an independent dish, or to any side dish.
Servings
8
Cook Time
20minutes
Servings
8
Cook Time
20minutes
Ingredients
Instructions
  1. Brush the pan with olive oil. Cherry tomatoes on a twig spread on a baking sheet.
  2. 2-4 pieces on a branch, ideally 3 pcs.
  3. It is necessary to pierce them with a toothpick or a knife so that they do not explode. Pour oil over the tomatoes, sprinkle with sugar, garlic, balsamic vinegar and thyme.
  4. Remove the baking tray with tomatoes in a preheated 200 degree oven for 10 minutes. After 10 minutes, remove and serve with a side dish or separately directly on a twig.
  5. You can pour them with additional juice that has accumulated in the pan.
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