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Print Recipe
Salad with Arugula and Cherry Tomatoes Recipe
Magnificent, balanced and harmonious salad! Fresh, juicy, with rich taste! Wonderful dressing, goes well with all the ingredients.
Cook Time 10 minutes
Servings
Ingredients
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Arugula wash, dry with a towel, tear off the hard tails and send in a salad bowl.
    Arugula wash, dry with a towel, tear off the hard tails and send in a salad bowl.
  2. Tomatoes cut in half.
    Tomatoes cut in half.
  3. Cut mozzarella into medium cubes.
    Cut mozzarella into medium cubes.
  4. For the filling mix the olive oil, soy sauce and the juice of half a lemon. Add salt and pepper to taste.
    For the filling mix the olive oil, soy sauce and the juice of half a lemon. Add salt and pepper to taste.
  5. Combine all the ingredients and mix gently.
    Combine all the ingredients and mix gently.

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