Chicken Breasts in Cheese Sauce Recipe
Chicken breasts in cheese sauce from Hochland. Chicken breast in cheese sauce is a very tasty and satisfying dish.
Servings
6
Cook Time
30minutes
Servings
6
Cook Time
30minutes
Ingredients
Instructions
  1. Products.
  2. Cut the chicken breasts into large pieces, season with salt and pepper.
  3. Chop the shallots and garlic very finely. In a deep frying pan, melt the butter, lay out the chicken breasts and fry quickly on high heat on all sides. Transfer the meat to a plate.
  4. Put the shallots and garlic in a frying pan, fry for 2 minutes, pour in the cream, bring to a boil, add cheese and pepper. Stir until smooth, then lay out the chicken. Bring to a boil, reduce the heat to a minimum, cook for 5 minutes. Serve hot, with fusilli.
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