Coconut Madeleines “Snow” Recipe
Very tasty and elegant cookies, which can be a great gift for a loved one or just a treat for a festive table.
Servings
6
Cook Time
55minutes
Servings
6
Cook Time
55minutes
Ingredients
Dough:
Decoration:
Instructions
  1. Beat the eggs with sugar until a white foam forms.
  2. Add flour.
  3. Mix gently.
  4. Melt the butter and add it to the dough.
  5. Add the coconut shavings and mix.
  6. Pour our dough into molds (shells). I have silicone molds, if you have metal ones, pre-lubricate with butter. Bake at 180 degrees for 15 minutes (focus on your oven).
  7. Now decorate: dip Madeleine in white melted chocolate, and then sprinkle with coconut shavings. Our cookies are ready, you can help yourself! Enjoy your meal!
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