To generous on treats Easter table want to offer very delicious buns!!! As I quickly replenished my wonderful recipes that use yeast. Every time I think, " Here! All! This is the best!" Only so think about it, as find still recipe, which I like even more! Now I do not renounce, but this recipe is highly recommended. Well suited for treats on the holiday table! The dough was prepared with the help of baking cooker.
Cook Time | 240 minutes |
Servings |
Ingredients
Dough:
- 400 gram Flour wheat / Flour
- 7 gram Yeast
- 60 gram Sugar
- 30 gram Milk powder
- 0,5 teaspoon Salt
- 1 piece Chicken egg +1 for lubrication
- 50 gram Butter
- 160 milliliters Water
Filling:
- 1,5 glasses Coconut shavings
- 1,5 tablespoons Cream dry mix
- 3 tablespoons Sugar
- 3 tablespoons Melted butter
- 5 drops Vanilla essence
- 2 tablespoons Milk
- 1 piece Chicken egg
Ingredients
Dough:
Filling:
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Instructions
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