Cupcake “Five-Minute” Recipe
It is suggested to cook a delicious, tender, fragrant cupcake. Just mix everything with a whisk and put it in the oven for 40 minutes. For an evening tea party or for the arrival of guests.
Servings
9
Cook Time
45minutes
Servings
9
Cook Time
45minutes
Ingredients
Instructions
  1. Turn on the oven. Any shape – for cupcakes, straw … Products for cake. In a large bowl, put: eggs, cream, sugar, vanilla and salt.
  2. Beat with a whisk for 2 minutes until the sugar is almost completely dissolved.
  3. Add the sifted flour, mix with a silicone spatula so that the dough turns out without lumps, add raisins.
  4. The dough turns out thick. Pour the dough into a form greased with vegetable oil. I have a round 24*8.5 cm. Put in the oven at 180″ for 40 minutes. KEEP AN EYE ON YOUR OVEN.
  5. You can invite guests.
  6. Bon appetit!!!
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