Italian Potato Salad Recipe
An original, hearty and delicious salad. A very simple salad.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Italian Cuisine
Keyword
Easy
,
For Beginners
Servings
6
Cook Time
40
minutes
Servings
6
Cook Time
40
minutes
Ingredients
500
gram
Potato
4
pieces
Tomato
1
bunch
Lettuce leaves
2
tablepsoons
Vinegar
2
teaspoons
Mustard
5
tablepsoons
Vegetable oil
50
gram
bacon
Allspice
to taste
Instructions
Wash and boil the potatoes.
Then peel it and cut it into slices.
Cut tomatoes and cheese into cubes. Wash and dry the salad. Tear it to pieces with your own hands.
Mix vinegar, mustard, salt and pepper. Mix with vegetable oil.
Cut the bacon into small pieces and fry it in a frying pan.
Mix potatoes, lettuce, cheese and tomatoes with the sauce. Pepper, salt – to taste.
When serving, sprinkle with bacon, if desired, you can sprinkle with pine nuts or peeled seeds.
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