Lamb Ribs in the Oven Recipe
Lamb ribs in the oven! An amazing recipe for lamb ribs! Lazy dinner. Try to cook.
Servings
3
Cook Time
60minutes
Servings
3
Cook Time
60minutes
Ingredients
Instructions
  1. We begin to prepare the marinade for our ribs. Take a deep bowl, pour 50 grams of vegetable oil, add paprika, rosemary, thyme, garlic squeezed through a press, 2 teaspoons of salt, mix well.
  2. The next step is to prepare the consistency to cover our ribs. In a deep bowl, add 3 teaspoons of soy sauce, 1 teaspoon of honey and mix well so that the honey dissolves.
  3. Our ribs are smeared with marinade from prepared seasonings on both sides.
  4. After that, we wrap our ribs tightly with foil and put them in the oven for 40-50 minutes at a temperature of 180 degrees.
  5. After 40 minutes, remove the ribs from the oven and brush with a mixture of soy sauce and honey.
  6. After we have spread our ribs, we put them back in the oven for 10-15 minutes so that our ribs are covered with a crust from our sauce.
  7. Bon appetit!!!
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