Name: Buckwheat Soup with Lamb in the Oven Recipe
Prep time: 10 min
Cook time: 35 min
Yield: 2
Ingredients: 200 gram Lamb; 2 tablespoons Buckwheat groats; 2 handfuls Spinage; 4 pieces Cherry tomatoes; 2 cloves Garlic; 4 pieces Allspice ( (peas)); 2 pieces Bay leaf; 0.5 teaspoons Sweet paprika ( (ground)); Vegetable oil ((for frying)); 600 ml Water; 1 piece Onion; Salt

Buckwheat Soup with Lamb in the Oven Recipe

Soups baked in the oven always give a special warmth to homemade dishes. I suggest you cook this lamb soup with buckwheat and fresh spinach.

Course

Dinner Dishes, First Course Dishes, Hot Dishes, Lunch Second Breakfast Dishes

Cuisine

Russian Cuisine

Prep Time

10 minutes

Cook Time

35 minutes

Servings

Ingredients

200 gram Lamb
2 tablespoons Buckwheat groats
2 handfuls Spinage
4 pieces Cherry tomatoes
2 cloves Garlic
4 pieces Allspice (peas)
2 pieces Bay leaf
0.5 teaspoons Sweet paprika (ground)
Vegetable oil (for frying)
600 ml Water
1 piece Onion
Salt