Okroshka on Kvass Recipe
What could be tastier in hot summer than a cold bowl of okroshka? I understand that every family has its own recipe, but try mine – simple, refreshing and delicious!
Servings Prep Time
3 5minutes
Cook Time
20minutes
Servings Prep Time
3 5minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Chop the dill greens and grind with a pinch of salt.
  2. Finely chop the cucumber and radish.
  3. Peel the apples and grate them on a coarse grater.
  4. Mix everything, add horseradish, mustard, pour kvass. Add salt to taste.
  5. Add yogurt to the plate.
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