Potato Salad “Hearty” Recipe
Delicious, hearty, but not heavy salad. It can be either an independent dish, or completely replace lunch or dinner.
Servings
3
Cook Time
30minutes
Servings
3
Cook Time
30minutes
Ingredients
Instructions
  1. Drain the excess liquid from the peas and put 4 tablespoons in a salad bowl. Add onion, cut into half rings, and olives, cut into rings, to the peas.
  2. Peel the potatoes and cut into medium cubes, finely chop the green onions. Add olive oil and salt. Stir the salad. It is better to use aromatic salt: Adyghe / Svan / basil.
0 0 votes
Article Rating
       

Related posts:

A hearty Salad Recipe Salad “Hearty” Recipe No-Yeast Pie “Hearty” Recipe A Hearty Dish in Pots Recipe Omelet “Hearty Breakfast” Recipe A quick and Hearty Breakfast in the Microwave Recipe Ribs with Potatoes “Hearty Lunch” Recipe Hearty Pizza with Minced Chicken Recipe Potato Salad in Italian Recipe Spanish baked Potato Salad Recipe French-Style Potato Salad Recipe Potato Salad with Anchovies Recipe