Potato Salad Recipe
I love potatoes in all kinds, especially boiled, in all salads. Having tried many combinations of potatoes in salads from different countries, I found my formula.
Servings
20
Cook Time
60minutes
Servings
20
Cook Time
60minutes
Ingredients
Instructions
  1. Boil the potatoes, peel and slice.
  2. Chop tomatoes, bell peppers.
  3. We also send coarsely chopped (I just cut in half) olives, dill greens.
  4. And feta cheese.
  5. I do not interfere with the salad, I cook only in small portions for the current meal. Favorite dressings: 1. olive oil 2. light mayonnaise Garlic, ground black pepper and salt – to taste.
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