Salad “Fast” Recipe
Fast, simple and useful! The salad is so delicious that it is prepared in just 10 minutes. This green salad will be a great side dish for meat or fish.
Servings
2
Cook Time
10minutes
Servings
2
Cook Time
10minutes
Ingredients
Instructions
  1. Cut lettuce leaves into strips.
  2. Wash and chop the sorrel. Use only the leaves.
  3. Cut the olives into rings.
  4. Finely chop the onion. I also added red onion.
  5. Prepare the dressing. Take olive oil, sugar, salt, ground black pepper, sumac and grainy mustard.
  6. Mix well.
  7. Put all the ingredients on a platter.
  8. Mix.
  9. Pour over the dressing.
  10. Ready.
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