Salad “French Autumn” Recipe
Wonderful vegetable salad with cheese. Both tender and spicy at the same time. Quite an exquisite taste.
Servings
2
Cook Time
20minutes
Servings
2
Cook Time
20minutes
Ingredients
Instructions
  1. Wash, peel and grate the carrots on a medium grater. Also grate boiled eggs on a coarse grater. Add finely chopped onion and cheese grated on a medium grater to the salad bowl.
  2. Peel and stone the apple. Grate on a medium grater and sprinkle with lemon juice. Add ground black pepper.
  3. The salad is spread on lettuce leaves, decorated with mayonnaise.
0 0 votes
Article Rating
       

Related posts:

French Salad “Tenderness” Recipe French Salad “Tenderness” Recipe French Style Potato Salad Recipe French Salad Recipe French Salad Recipe French Salad Recipe French-Style Potato Salad Recipe Salad “Autumn Blues” Recipe Autumn Vegetable Salad Recipe Salad “Colors of Autumn” Recipe Sour French Salad Recipe French Salad Recipe