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Print Recipe
Salad "Colors of Autumn" Recipe
Vegetable salad based on red cabbage with contrasting color juicy vegetables and olives-the colors of autumn in one plate. Very tasty salad.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. To prepare the salad, finely chop the onion and cabbage. Salt the cabbage and mash it a little.
    To prepare the salad, finely chop the onion and cabbage. Salt the cabbage and mash it a little.
  2. Cut tomatoes and olives into halves.
    Cut tomatoes and olives into halves.
  3. Sweet pepper cut into strips, chop the greens.
    Sweet pepper cut into strips, chop the greens.
  4. Combine all the salad ingredients and mix.
    Combine all the salad ingredients and mix.
  5. Ready.
    Ready.

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