Salad “Game of tastes” Recipe
This salad is the result of my imagination, try it, the combination is very tasty! Very simple to prepare.
Servings
1
Cook Time
20minutes
Servings
1
Cook Time
20minutes
Ingredients
Instructions
  1. Soak the dried apricots in hot water for 5 minutes, cut the onion into half rings and pass it over a small amount of olive oil, add a pinch of salt and black pepper. Cut carrots into large strips and also pass them in oil, add 1 teaspoon of honey, cinnamon and black cumin, salt and pepper to taste. I recommend leaving the onions and carrots slightly crispy. Dried apricots and apricots cut into strips, nuts coarsely chop with a knife.
  2. All ready-made ingredients are mixed in a bowl and spread on a plate using a cooking ring, you can just use a pea, sprinkle with cumin on top, decorate with half an apricot and a walnut.
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