Soft sand base and delicate, spicy, fragrant filling. This cake will not leave anyone indifferent.
Light, delicious, healthy and beautiful salad. It will be a very good addition to your menu on fast days or just for every day. Very tasty salad.
Of course, this is very high in calories, but what a magical taste these very bars have! But you can not always deny yourself a loved one such things! You can, sometimes you can, but little by little! A delicate sand base with the aroma of cinnamon and vanilla, rosy crunchy nuts and two types of delicate chocolate! If you bake them for a sweet gift, don’t try! They are so delicious that you may not want to share them.
Another “exotic” dish of poultry and fruit is for supporters of unusual culinary solutions. The original recipe for cooking chicken thighs with pears is also relevant for those who follow the figure!
The recipe is simple. If you want to please your family and friends by making them something for tea or coffee, then this is the dessert.
And who will say what is the most Christmas flavor after tangerines and Christmas trees, and maybe even ahead of those?! Cinnamon!!!, after all, just sprinkle it with pastries and the mood, as if by magic, becomes joyful and cheerful, new year’s eve! These buns will definitely lift your mood and give you moments of happiness. Treat.
If you add spices, zest and nuts to the usual mannikin with pumpkin, it will become a festive dessert.
This jam is a real delicacy. In addition, it is also very useful, especially in the cold season. It is recommended to eat no more than 1 cone a day. And the syrup from this jam can be used even for children and pregnant women to prevent colds.
Black forest pate is an unusual and delicious dessert! It’s like a hybrid of black Forest cake and cheesecake. In addition, nothing needs to be baked except a biscuit for the crumbs that cover the top and sides, but… this is my personal change to the recipe, where the “pate” was decorated with a crumb of chocolate cookies.
Very rich, nutty-spicy taste, with a slight sourness and lemon flavor. Really winter, I would even say “CHRISTMAS” cake. Decorate your New year with this unforgettable dessert!