Salad with Fresh Peas Recipe
Refreshing, juicy, sour salad is a good addition to dinner. And for those who have lost weight forever, you can replace dinner with such a salad. A complete set of nutrients.
Course
Dinner Dishes
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
,
Special Food Dishes
Cuisine
Polish Cuisine
Keyword
Easy
,
For Beginners
Servings
2
Cook Time
30
minutes
Servings
2
Cook Time
30
minutes
Ingredients
300
gram
Green peas
(fresh)
Parsley
1
piece
Onion
1
piece
Apple
100
ml
Fresh juice
(juice of 1 lemon)
1/2
teaspoons
Salt
4
tablespoons
Vegetable oil
Instructions
Bring a small amount of water to a boil, add salt and boil the peas for 5 minutes.
Chop the onion, rinse in cold running water. Squeeze the juice from the lemons and marinate the onion for 10 minutes.
Chop the parsley and apples. Combine with peas and onions. Add salt to taste and season with vegetable oil. Mix it.
Ready!
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