•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Pea Puree Soup with fresh Peas Recipe
Very fragrant pea soup, not only lean, but also dietary! For anyone who wants to lose weight or eating right!
Prep Time 5 minutes
Cook Time 25 minutes
Servings
Ingredients
Prep Time 5 minutes
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. Peas chipped wash and put in a saucepan, pour water, bring to a boil and boil under a lid for 15 minutes.
    Peas chipped wash and put in a saucepan, pour water, bring to a boil and boil under a lid for 15 minutes.
  2. Cut vegetables and fry in oil until soft.
    Cut vegetables and fry in oil until soft.
  3. Put the vegetables in a saucepan, mash the soup with a blender. Add spices, salt to taste and green peas. You can fill with water if desired.
    Put the vegetables in a saucepan, mash the soup with a blender.
Add spices, salt to taste and green peas. You can fill with water if desired.
  4. Bring to boil and boil under the lid for another 5-8 minutes (the peas should not fall apart).
    Bring to boil and boil under the lid for another 5-8 minutes (the peas should not fall apart).
  5. The soup is very tasty served hot.
    The soup is very tasty served hot.

  •  
  •  
  •  
  •  
  •  
  •  

Leave a Reply

Your email address will not be published. Required fields are marked *