Salad with Grapes and Pineapples Recipe
Light salad with grapes and pineapples. It is prepared quickly. Suitable for a festive table, and as an everyday snack.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Polish Cuisine
Keyword
Easy
,
For Beginners
Servings
6
Cook Time
20
minutes
Servings
6
Cook Time
20
minutes
Ingredients
600
gram
Grape
600
gram
Pineapple (canned)
2
cloves
Garlic
300
gram
Cheese hard
Mayonnaise
Instructions
Cut the grapes (depending on the size) into 2-4 pieces.
Add pineapple slices.
Sprinkle with grated cheese on a coarse grater.
Rub the garlic on a fine grater and add to the rest of the ingredients.
Mix everything, add mayonnaise, and mix again. On top, you can sprinkle ground nuts (cedar or walnut).
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