Salad with Salmon Recipe
Quick salad. No mayonnaise, no potatoes. Easy to prepare.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
Cuisine
Greek Cuisine
Keyword
Easy
,
For Beginners
Servings
2
Cook Time
30
minutes
Servings
2
Cook Time
30
minutes
Ingredients
0.5
bunch
Lettuce leaves
1
piece
Cucumber
1-2
pieces
Tomatoes
Cheese feta
200
gram
Salmon
2
pieces
Eggs
Red hot pepper
2
tablespoons
Vegetable oil
1
teaspoon
Lemon juice
Instructions
Pick lettuce leaves with your hands, put most of them on a flat dish, closing the bottom. Pour the rest into a deep bowl.
Cut the cucumber into half rings, put it in a bowl.
Add tomatoes, cut into triangles.
Then feta cheese, cut into slices.
And also sliced salmon.
Chop the hot pepper very finely and add it to a bowl.
In a small jar, carefully whisk the butter and juice. This is dressing up.
Pour over the salad and mix very gently.
Put the peas on the green lettuce leaves. Garnish with pepper rings and egg slices. And you can do without eggs.
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