Salad with Shrimp Recipe
Summer salad with pickled cherries and shrimp. Very easy to prepare.
Servings
2
Cook Time
30minutes
Servings
2
Cook Time
30minutes
Ingredients
Instructions
  1. Mix the oil, vinegar, honey, salt, pepper for the marinade.
  2. Wash the cherries, cut in half and remove the seeds. Finely chop the onion. Marinate the cherries and onions for 10 minutes. Since I don’t like onions, and my husband, on the contrary, is very indifferent to him, we have two salad options. With a bow is original. Boil the shrimp and peel it.
  3. Put the lettuce leaves on a plate. I have arugula.
  4. Put on a salad of pickled cherries and onions. Place the shrimp on top and pour over the remaining marinade.
  5. Ready.
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