Tender Fillet of Fish with Vegetables Recipe
I offer you a recipe for delicious fish. Tender, juicy, fragrant fish with vegetables. Incredibly delicious!
Servings
2
Cook Time
30minutes
Servings
2
Cook Time
30minutes
Ingredients
Instructions
  1. Cut the onion into half rings, grate the carrots on a coarse grater, cut the celery stalks into medium cubes. Fry the vegetables in vegetable oil until soft. Add spices, ketchup and sugar. Grate the tomato on a coarse grater. Mix everything and fill it with water. Stir and simmer all together for another 5 minutes over medium heat.
  2. Cut the fish fillet quite large, add a little salt. Put it with the vegetables. Mix gently so that the fish is covered with vegetable marinade. Cover the pan with a lid and simmer over medium-low heat for 20 minutes. Do not stir the fish more during stewing. The fish is ready to serve with your favorite side dish.
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