Tomato and Bean Salad Recipe
Another interesting vegetable salad, seasoned with delicious sauce. I would be happy to offer you a recipe.
Servings
8
Cook Time
20minutes
Servings
8
Cook Time
20minutes
Ingredients
Instructions
  1. Products.
  2. Slice the salad, but not finely.
  3. Cut the tomatoes into cubes. Add them to the salad and beans.
  4. Prepare the sauce: heat the cream in a water bath and mix with vinegar, mustard, olive oil, salt and pepper.
  5. Mix everything well. Put it in the refrigerator for 5 minutes.
  6. Sprinkle the salad with boiled egg yolk and chopped parsley. Pour the sauce liberally. The salad is ready.
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