Warm Chicken Salad with Horseradish Recipe
Juicy, healthy and very tasty salad! It does not take much time to prepare, and the result is excellent!
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
Cuisine
Ukrainian Cuisine
Keyword
Easy
,
For Beginners
Servings
3
Cook Time
30
minutes
Servings
3
Cook Time
30
minutes
Ingredients
250
gram
Chicken breast
0.5
pieces
Eggplant
0.5
pieces
Zucchini
0.5
pieces
Carrot
1
piece
Onion
3
tablespoons
Olive oils
3
tablespoons
Soy sauce
3
tablespoons
Sesame
3
tablespoons
Vinegar
2
tablespoons
Horseradish
Greenery
(to taste)
Instructions
Cut the chicken breast into strips.
Fry the breast in olive oil over high heat for no more than 5 minutes, then it will become soft and juicy.
Cut the vegetables into strips.
Fry the vegetables in olive oil over high heat for 5 minutes.
Meanwhile, fry the sesame seeds in a dry frying pan until golden brown.
Add horseradish and rice vinegar to soy sauce, mix well.
Add the chicken and herbs to the vegetables, mix well and season with sauce. Warm up on the fire for another 1 minute.
Put the salad in a deep salad bowl and serve, sprinkled with sesame seeds.
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