Beef Stroganoff with Melted Cheese and Mushrooms Recipe
Fantasy on the theme of beef Stroganoff. Processed cheese and chopped mushrooms make this dish even tastier.
Servings
4
Cook Time
60minutes
Servings
4
Cook Time
60minutes
Ingredients
Instructions
  1. Cut the beef into large strips, put it in a saucepan, cover with a lid and simmer for 1-2 hours until soft.
  2. In melted butter, fry the chopped quarter-rings of onions until Golden brown
  3. Chop the boiled mushrooms in a blender into a homogeneous mass.
  4. To the stewed beef, add toasted onions, chopped mushrooms, melted cheese. Add salt and nutmeg to taste
  5. Pour in the cream mixed with flour
  6. Boil everything together for 5 minutes and remove from the heat.
  7. Serve traditionally with mashed potatoes and pickled cucumbers.
0 0 votes
Article Rating
1      

Related posts:

Beef with melted Cheese and Mushrooms Recipe Beef in Cheese Sauce with Mushrooms Recipe Zucchini Pancakes with Cheese and Melted Cheese Recipe Fish Cutlets with Melted Cheese Recipe Beef Stew with Onions and Mushrooms Recipe Beef “A La Roast Beef ” Slow Cooking Recipe Soup with Melted Cheese and Mushrooms Recipe Stuffed Pepper with Melted Cheese Recipe Open Pie made of Melted Cheese Recipe Beef Steak with Mushroom Sauce Recipe Beef Chops in a Cheese Coat Recipe Beef Cutlets with Pumpkin and Couscous Recipe