Burgers for Children Recipe
The slow cooker has become a pleasant discovery for me, especially when cooking dishes for a child. I offer you a simple burger recipe that can diversify children’s lunch or dinner! To heal.
Servings
4
Cook Time
30minutes
Servings
4
Cook Time
30minutes
Ingredients
Instructions
  1. Grate the zucchini on a fine grater.
  2. Mix turkey minced meat with zucchini and chopped basil leaves.
  3. Form 4 cutlets from minced meat and put them in a steaming bowl.
  4. Set the steaming program for 20 minutes.
  5. After 15 minutes, open the lid of the slow cooker and put a slice of cheese on each cutlet.
  6. Cook for another 5 minutes. The cheese should melt and completely cover the burger.
  7. In the toaster, dry your child’s favorite bread. However, my daughter loves rye as much as I do.
  8. To make our dish look like a burger, cut out slices of bread the size of a cutlet. Mash the most ripe avocado with a fork and spread on bread.
  9. Put the cutlet on top, and everything is ready.
  10. For fun, I made an avocado smile and carrot eyes. Bon appetit!)
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