Once this wonderful soup was born in Provence. La Bouillabaisse. Many tell stories of its origin, but it is believed that the most correct version is about the French sailors who fished in the Mediterranean sea. After a hard day’s work they needed a hot and nutritious dinner, and for this they put in a large pot all the remains of fish and seafood that are unfit for sale or have remained since yesterday, and cooked soup, using the most Mediterranean ingredients such as saffron, olive oil, red hot pepper, tomatoes…..
Dear cooks, in the summer, when the season of apples begins and they begin to fall from the trees, many do not know what to do with them. I’ll help you and save you the trouble of throwing out the stale bread. From such simple products turns exquisite delicacy truly divine taste and beautiful in appearance. Come and visit me, try my bread pudding with apples and be sure to bake it for your sweet tooth – success is guaranteed!
If I have stale bread, I usually fry my husband croutons, he just loves them. But on weekends I spoil it with such bread pudding, it is unique, it can be eaten both hot and cold at any time of the day.
In October-November I always bake Christmas pudding or cake, which I carefully keep. And we only eat it at Christmas! Who does not know, this pudding is baked a few months before Christmas. impregnated with alcohol (which in this case acts as a preservative), wrapped in paper and stored in a cool place until Christmas. This year I have a new pudding recipe – and it turns out it is very rich, fragrant and spicy! This is my 500 recipe online and I want to treat everyone to this wonderful pastry. Do not be afraid of a large number of ingredients: everything is much easier than it seems!
Very tasty combination of products. Be sure to prepare a salad on the holiday table. Guests will be delighted! By itself, the salad is very easy to stomach.
Very tasty and unusual salad, beautiful as a Christmas tree toy. Decorate your table and will not leave anyone indifferent.
Bread and butter pudding. Brilliant recipe! The products are the most affordable and simple, no need to mess with the dough: smeared, poured, baked-ready! The perfect Breakfast or treat to tea for unexpected guests. Very fast and delicious!
Juicy, spicy salad with fragrant croutons and original dressing. Simple and tasty recipe.
I want to offer you a very very simple and very delicious recipe for a quick Breakfast or dinner or afternoon tea. You can try it!
I suggest you try a very light, fragrant and at the same time very hearty hot sandwiches. They are quite easy to prepare and also easy to eat))) these sandwiches are very good to cook on the grill in nature, as well as at home in a pan – grill.