A simple recipe came to mind when thinking about what to cook “from what was”, was to taste home, and then guests at a family celebration.
Delicate and spicy, it will be enjoyed for lovers of eggplant. A tasty snack that does not require much effort.
Cauliflower, baked with cheese from Hochland. Cauliflower baked in the oven is a good independent dish and a wonderful garnish for meat or fish.
Parfait (French for “parfait”) means “perfect, magnificent”. This is such a dessert, I combined the idea of my favorite carrot casserole and a way to prepare the filling of the beloved “Curd pie with black currant”, so this miracle was born! Welcome to the table!!!
Parfait is a cold dessert related to high French cuisine. It’s an American version of parfait. Usually American parfait is a dessert made from layers of whipped cream, yogurt, ice cream, berries, fruits, nuts, cereals. Serve it in a tall glass or kremanki so that all layers were visible. Is done very quickly. And the result: tasty, healthy and impressive.
Strudel for me is always autumn. Hot chocolate, vanilla ice cream, caramel apples and extra pounds by summer. In this recipe I combined a lot of toppings, light cottage cheese, a minimum of dough and a good mood! Welcome!
If you like fish, you will certainly like this roll. Delicate, juicy, spicy filling in a thin dough. In addition, the cake is not burdened with calories. Perfect for a picnic snack.
Gratin-baked dish of different products, invented in France, its main feature is a delicious baked crust. Many recipes of this dish contain a huge, in my opinion, the amount of cheese, butter and cream, completely clogging the delicate aroma of vegetables and other products, and appetizing Golden crust is perfectly obtained with a different approach.
The simplest recipe with amazing results! My husband doesn’t like eggplant, he doesn’t like eggplant. But when he tasted the gratin and said it was delicious, I thought, I guess he’s just really hungry. And the next day I saw my faithful devouring the remnants of this dish in cold form. And I realized that this recipe we have taken root for a long time! Try it, lovers and not eggplant lovers!
Slow cooker for me was a pleasant discovery, especially in the preparation of dishes for the child. I offer you a simple Burger recipe that can diversify children’s lunch or dinner! Treat.