Cabbage Salad “Spring” Recipe
Fresh, juicy, fragrant salad. Fragrant and delicious.
Course
Diet Food Dishes
,
Dinner Dishes
,
Lean Food
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
,
Special Food Dishes
Cuisine
Ukrainian Cuisine
Keyword
Easy
,
For Beginners
Servings
2
Cook Time
20
minutes
Servings
2
Cook Time
20
minutes
Ingredients
200
gram
Cabbage
5
tablespoons
Green peas
6
pieces
Radish
1
piece
Carrot
Spices
(To taste: salt, ground pepper, citric acid, sugar)
2
tablespoons
Olive oil
3
twigs
Dill
Instructions
Finely chop the cabbage. Add the peas, grate the carrots on a coarse grater.
Finely chop the dill and grate the radish on a coarse grater. Add spices and oil. Salad mixture.
Ready!
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Article Rating
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