•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Spring Salad Recipe
My favorite version of slicing, dressing, and serving a classic spring salad. Very easy to prepare salad.
Cook Time 10 minutes
Servings
Ingredients
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Cut a bunch of green onions, only the green part. Of course, pre-wash and dry the onion. Add salt, lemon juice and a pinch of sugar. Stir.
    Cut a bunch of green onions, only the green part.
Of course, pre-wash and dry the onion.
Add salt, lemon juice and a pinch of sugar.
Stir.
  2. Dice the cucumbers.
    Dice the cucumbers.
  3. In the same way, cut the radish into cubes.
    In the same way, cut the radish into cubes.
  4. Finely chop the parsley.
    Finely chop the parsley.
  5. Add the olive oil, stir, decorate according to your mood and serve immediately. If you plan to serve the salad later, season with oil before serving.
    Add the olive oil, stir, decorate according to your mood and serve immediately.
If you plan to serve the salad later, season with oil before serving.
  6. Ready.
    Ready.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of