Carrot, Cucumber and Radish Salad Recipe
Propose a salad from carrot, cucumber, radish with admirable vegetable dressing. Salad juicy, spicy, reminiscent of the taste of Chinese salad.
Servings
2
Cook Time
25minutes
Servings
2
Cook Time
25minutes
Ingredients
For Salad
For Dressing
Instructions
  1. Peel the carrots and grate on a Chinese grater. Cucumber cut into strips. Radish thinly cut into slices. Lightly add salt.
  2. Mix the vegetables, put in a colander and leave for 20 minutes to glass the liquid.
  3. Prepare the sauce-dressing. Red and yellow pepper cut into small cubes. Add red hot pepper, garlic powder, lemon juice, sugar, olive oil and chopped parsley. The original needs cilantro, we don’t have it.

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