Eggplant Salad Recipe
I suggest preparing a delicious salad of eggplant, tomatoes and green onions. The salad is very tasty just with fresh bread, you can also fill it with pita or wrap it in a tortilla.
Servings
2
Cook Time
30minutes
Servings
2
Cook Time
30minutes
Ingredients
Instructions
  1. Cut the eggplant into circles about 1 cm thick and fry in a dry pan or grill until soft, then cut into medium-sized pieces.
  2. Dry the almonds on the same pan or grill (I had crushed almonds, if you use a whole peeled almonds, then after frying it should be chopped with a knife).
  3. Onion cut into rings.
  4. Cut the tomatoes at random.
  5. Mix all the ingredients.
  6. Season the salad with olive oil, add balsamic, salt, and pepper. If desired, you can add a couple of Basil and mint leaves to the salad.
0 0 votes
Article Rating
       

Related posts:

Eggplant Salad Recipe Salad with Eggplant Recipe Eggplant Salad Recipe Caprese Salad with Eggplant Recipe Eggplant Salad Recipe Salad with Eggplant Recipe Eggplant Salad with Tomatoes and Garlic Recipe Chickpea Salad with Eggplant Recipe Salad with Eggplant and fried Cucumbers Recipe Warm Eggplant Salad with Mayonnaise Dressing Recipe Salad with baked Eggplant and Parmesan Recipe Salad with roasted Eggplant with Pomegranate Recipe