Fragrant Cookies with Nuts Recipe
Cookies with a very pronounced taste and aroma of peanuts. Peanut paste and ground hazelnuts are added to the dough. Sprinkle the cookies with ground almonds and whole pine nuts. It’s crumbly and delicious.
Servings
6
Cook Time
90minutes
Servings
6
Cook Time
90minutes
Ingredients
Instructions
  1. In one bowl, mix the dry ingredients – flour, sugar, hazelnuts, baking powder and salt. In another container, whisk the softened butter and peanut butter.
  2. Transfer the creamy mass to the dry mixture and mix well with your hands. The dense dough did not stick to my hands. Roll up walnut-sized balls. The thickness of the dough can be adjusted with oil and paste or flour, if it is too liquid. Flatten each ball in the palms of your hands and place it on a baking sheet covered with parchment. Pour ground almonds and whole pine nuts on top. You can sprinkle any nuts on the cookies.
  3. Put the cookies to bake in a preheated 180 degree oven and bake for 15 minutes. You need to make sure that the cookies do not burn. After 15 minutes, it will become soft, harden and become crumbly when cooled.
  4. If desired, the cookies can be sprinkled with powdered sugar. Very tasty and fragrant cookies with coffee.
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