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Print Recipe
Cookies with Jam and Nuts Recipe
I suggest that you bake a very tasty, soft, flavorful cookie. It is perfect for a family tea party and for a new year's sweet table. Family and friends will be delighted with it!
Cook Time 40 minutes
Servings
Ingredients
Dough:
Filling:
Cook Time 40 minutes
Servings
Ingredients
Dough:
Filling:
Instructions
  1. Let's start with the preparation of nut filling. To do this, grind the nuts in a blender.
    Let's start with the preparation of nut filling.
To do this, grind the nuts in a blender.
  2. In a saucepan, mix the sugar, butter and water. Warm up until the sugar and oil dissolve. Add the nuts and mix well. Leave to cool slightly.
    In a saucepan, mix the sugar, butter and water. Warm up until the sugar and oil dissolve. Add the nuts and mix well. Leave to cool slightly.
  3. Prepare the dough. In a bowl, whisk together the egg, kefir, sugar, vegetable oil and vanilla.
    Prepare the dough.
In a bowl, whisk together the egg, kefir, sugar, vegetable oil and vanilla.
  4. Add the flour and baking powder in parts. Knead a soft, non-sticky dough.
    Add the flour and baking powder in parts. Knead a soft, non-sticky dough.
  5. Roll out the dough into a rectangle, according to the size of the baking sheet. Put the dough on greased parchment. Place the dough on parchment on a baking tray.
    Roll out the dough into a rectangle, according to the size of the baking sheet.
Put the dough on greased parchment. Place the dough on parchment on a baking tray.
  6. Grease with jam.
    Grease with jam.
  7. Spread the warm nut filling on top.
    Spread the warm nut filling on top.
  8. Bake in a preheated 180 degree oven for about 20-25 minutes. Until the edges of the dough are lightly browned.
    Bake in a preheated 180 degree oven for about 20-25 minutes. Until the edges of the dough are lightly browned.
  9. The finished cakes to cool. Trim the edges. Cut into squares.
    The finished cakes to cool. Trim the edges. Cut into squares.
  10. Then cut the squares in half diagonally into triangles.
    Then cut the squares in half diagonally into triangles.
  11. Cover the corners with melted chocolate. Send cookies to the refrigerator for 30 minutes.
    Cover the corners with melted chocolate. Send cookies to the refrigerator for 30 minutes.
  12. Enjoy.
    Enjoy.

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