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 Orange Cookies with Nuts and Candied Fruits Recipe
Very fragrant, sweet, full of flavors cookies! Crispy at the edges and with a soft middle! It has fragrant orange peel, lots of nuts, candied fruits and chocolate! It is prepared quickly and will decorate any tea party!
Course Children's Food Ideas, Desserts Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Cook Time 55 minutes
Servings
Ingredients
Course Children's Food Ideas, Desserts Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Cook Time 55 minutes
Servings
Ingredients
Instructions
  1. In a bowl, mix the butter, sugar, flour and zest of one orange.
    In a bowl, mix the butter, sugar, flour and zest of one orange.
  2. Put it on a small fire. Stir constantly until completely dissolved and a homogeneous mass is obtained. As soon as bubbles begin to appear in the mass, remove from the heat.
    Put it on a small fire. Stir constantly until completely dissolved and a homogeneous mass is obtained. As soon as bubbles begin to appear in the mass, remove from the heat.
  3. Add 1 tbsp sour cream, candied fruits and chopped walnuts. Mix the mixture thoroughly.
    Add 1 tbsp sour cream, candied fruits and chopped walnuts. Mix the mixture thoroughly.
  4. With a spoon, spread the mass on a baking sheet covered with baking paper, at a distance from each other (I got 9 pcs.).
    With a spoon, spread the mass on a baking sheet covered with baking paper, at a distance from each other (I got 9 pcs.).
  5. We send it to bake in a preheated 180 degree oven for 10 minutes. As soon as the edges of the cookies turn golden, remove the baking sheet from the oven and gently turn the cookies over with a spatula. Put the cookie sheet back in the oven for 5 minutes. Then remove from the oven and let the liver cool.
    We send it to bake in a preheated 180 degree oven for 10 minutes. As soon as the edges of the cookies turn golden, remove the baking sheet from the oven and gently turn the cookies over with a spatula. Put the cookie sheet back in the oven for 5 minutes. Then remove from the oven and let the liver cool.
  6. Meanwhile, melt the chocolate in a water bath (put the chocolate in a bag, a bag in a cup, a cup in a water bath).
    Meanwhile, melt the chocolate in a water bath (put the chocolate in a bag, a bag in a cup, a cup in a water bath).
  7. Decorate the cooled cookies with chocolate (at random), sprinkle chopped walnuts on top.
    Decorate the cooled cookies with chocolate (at random), sprinkle chopped walnuts on top.
  8. Bon appetit.
    Bon appetit.
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